Welcome to Meskel Ethiopian Restaurant – Seattle’s Best Ethiopian Restaurant
For over 30 years, Meskel Ethiopian Restaurant has been a beloved culinary landmark in Seattle, WA. Located in the heart of the Central District, we serve authentic Ethiopian food made with time-honored recipes passed down through generations. Whether you're looking for the best Ethiopian food in Seattle, a cozy family dinner, or a new vegan and vegetarian favorite, Meskel offers an unforgettable dining experience rooted in flavor, tradition, and community.
Our Signature Dishes
Come savor Seattle’s favorite Ethiopian vegetarian combination platter, or try our house specialties like Doro Wot (spiced chicken stew with homemade cheese), Lamb Tibbs (sautéed lamb cubes with onions and spices), and our famous family-style platters made for sharing. All entrées are served with freshly baked injera — our traditional sourdough flatbread — perfect for scooping up rich stews and flavorful sides.
Healthy, Flavorful, Inclusive Options
Meskel proudly offers a wide variety of gluten-free, vegetarian, and vegan Ethiopian food options. We cater to health-conscious food lovers without compromising on bold, authentic flavor.
Proudly Serving Seattle for 30 Years
Meskel is more than a restaurant — it’s a piece of Seattle history. A family-owned gem and local favorite for Ethiopian food near Capitol Hill, madrona, South Lake Union, Madrona, Leschi, seward park, magnolia, fremont, ballard, Rainier Valley, and Beacon Hill, we are proud to welcome longtime customers and new guests alike.
Come Dine With Us
Enjoy our warm, family-friendly dining room or our outdoor patio on sunny Seattle days. Hosting a large group? Ask about our family-style service or vegetarian platters for events.
